For Jennifer and Tim's wedding at the Hong Kong Country Club, we put together a beautiful cupcake tower lined with red and purple ribbons matching their color theme. The cupcake tower was filled with a 100 of our award winning moist red velvet cupcakes, topped with madagascar bourbon vanilla cream cheese frosting!
Thursday, February 4, 2010
Simple red velvet cupcake tower
For Jennifer and Tim's wedding at the Hong Kong Country Club, we put together a beautiful cupcake tower lined with red and purple ribbons matching their color theme. The cupcake tower was filled with a 100 of our award winning moist red velvet cupcakes, topped with madagascar bourbon vanilla cream cheese frosting!
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