Wednesday, September 8, 2010

New dessert item: Hazelnut puff !

We have just created an absolutely delicious new dessert item for the fall ! (Stay tuned as we continue to introduce new items for this fall season!). Here we have created a delicious choux pastry which we have grated sugar dough on top for extra crunch. We then filled the choux pastry with our own praline paste and also a praline flavored pastry cream. It's our tribute to ferrero rocher, utterly delectable!

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