We are catering to another awesome fashion event with one of our favorite fashion companies imaginex! This time we are even customizing the desserts! They wanted something pear themed so we sent over 120 pear tarts baked in a french butter pate brisee shell filled with almond vanilla bean cream, topped with vanilla pastry cream and chopped pears poached in vanilla bean syrup. It's perfect for the fall and redolent with vanilla ! For all kinds of catering needs let us know if you'd like customized desserts! We can help create something specially for your occasion !
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